ตำแหน่งนี้ปิดรับสมัครแล้ว
หรือ
ไม่จำกัดวุฒิ
ไม่จำกัด
full-time
Experience as a Sommelier, Wine Steward/Stewardess or similar role
Ability to create tasteful food and wine pairings
Extensive knowledge of different wines and which regions produce each type
Knowledge of local vineyards and wineries
Understanding of the winemaking process
Good communication skills
Availability to work during opening hours, including weekends and holidays
Flexibility to travel occasionally to meet with wine producers and visit wine-tasting events
Certification as a Sommelier or degree in hospitality is a plus
Create and update the wine list in coordination with chefs and the Food and Beverage Manager
Recommend food and wine pairings
Advise guests on wines based on their personal tastes and food choices
Inform guests about different varieties of wines and prices
Ensure wines are served at the right temperature and within the proper glassware
Store open bottles properly to maintain strong taste
Manage wine cellar and ensure it?s fully-stocked
Train wait staff on available wines
Negotiate purchase prices with vendors
Organize wine tasting days or ?wine of the month? events
Ask guests for ID to verify legal drinking age
Comply with all health and safety regulations
- social security
- Personal Leave
- Annual Leave
- Accident Insurance
- Attendance Bonus 500 Bath.
- Public Holidays
- Service Charge
- Uniform