รายละเอียดตำแหน่ง
ไม่รับพิจารณานักศึกษาจบใหม่
คุณสมบัติ
- Thai Nationality
- Have experience up 2 years in the hotel field
- Good command of Thai & English, both written and spoken
- Strong in inter-personality, leadership, and creative skill
อ่านต่อ
รายละเอียดงาน
- Assisting Head Chef in lead and handle overall operation of kitchen and team member
- Cooks guests' orders according to their preferences
- Employs food safety best practices and makes sure that all kitchen team members do the same
- Acts with appropriate caution in a dangerous environment where there are knives and high-temperature surfaces
- Assistant Head Chef in Selects choice ingredients that will give dishes the best flavor
- Coaches other members of the kitchen team member, so they perform at their best
- Determines how much food to order and maintains an appropriate supply at the kitchen
- Keeps up with trends in cooking and the restaurant business to ensure that guests have a positive experience
- Works quickly and accurately during busy periods, such as weekends and evenings
- Occasionally takes on extra duties, such as cleaning, when the kitchen is short-staffed or the restaurant is particularly busy
- Assisting Head Chef on financial budgets e.g. food costing, kitchen accounting, P&L reports
- Achieve Kitchen business goals
- Assisting Head Chef in leading each team member- s performance
- Provide training, mentorship and development of all kitchen team members
- Hygiene, safety and presentation in front and back of house
อ่านต่อ
สวัสดิการ
- Service Charge
- Social Security
- Day Off
- Public Holiday
- Vacation Leave
- Meal
- Uniform
อ่านต่อ