Waiter / Waitress @ Blue by Alain Ducasse Restaurant

- Thai nationality
- High school graduate or equivalent vocational training certificate
- Excellent personal presentation and Service minded
- Experience of at least 1 years as a Restaurant Waiter/Waitress, Server in Michelin Star Restaurant, five stars hotel or fine dining restaurant.
- Excellent command of English, second language : French, Chinese or Japanese would be an advantage.
- A passion for service excellence & customer satisfaction

Interested person may send your resume to [email protected]
or contact to K.Pilailak Tel. 084-438-3279

PRIMARY RESPONSIBILITIES:

- Introduces customers to the menu and announces daily or seasonal menu specials
- Passes customer orders along to kitchen staff for preparation
- Collects food orders from the kitchen, verifies that they are correct, and serves them to customers
- Ensures that customers are satisfied with their meals and processes orders for additional courses if necessary
- Maintains familiarity with menu items, specials, and restaurant information
- Meets with restaurant managers regularly in order to learn about menu changes and specials as well as discuss upcoming reservations and customers with special needs

- เงินเดือน
- Service Charge
- ค่า On duty
- ค่าอาหาร
- ค่ารถ (หลังเลิกงาน 23.30 น.)
- เครื่องแบบพนักงาน
- กองทุนสำรองเลี้ยงชีพ
- ประกันสุขภาพกลุ่ม (ค่ารักษาพยาบาล & ค่าทันตกรรม)
- ปรับเงินเดือนตามผลประกอบการ