Visions
       The following Five key pilar are the elements to initiate and reflect our vision of becoming the Global Excellence Catering Provider.
       1. BEST-IN-CLASS FAMILY OF EMPLOYEE
       2. SUPERB FACILITY
       3. HYGIENE, SAFETY, SECURITY ADHERENCE
       4. TAILOR-MADE SOLUTIONS FOR OUR CUSTOMERS
       5. CUTTING-EDGE INDUSTRIAL EQUIPMENT

Mission
       After a period of intensive planning, preparation and in-house training, Bangkok Air Catering Co. Ltd. (BAC) began operation in September 2006. By early 2013, the company had acquired 14 airline clients for its onboard meal services out of Bangkok's Suvarnabhumi Airport, and was providing food, beverage and related services to the hospitality lounges of Emirates, Cathay Pacific Airways, Air France, and Bangkok Airways. BAC is committed to sustaining its place as a top independent in-flight catering company by producing the highest quality Asian, Middle Eastern and Western cuisine, maximizing levels of productivity, guaranteeing superior services, using the most effective operating systems, and by always.

OUR UNIT
       Our unit is a STATE OF THE ART CATERING UNIT consisting of 2 separated areas which are HALAL kitchen and KOSHER kitchen, 2/3 and 1/3 of the total production area respectively. WithinHALAL kitchen, there is a small section so called NON HALALkitchen. All rules and regulations are strictly followed and supervised by organization concerned. The Central Islamic of Thailand to certify and supervise HALAL and NON HALAL kitchen. Thai Kashrut Services to certify and supervise KOSHERkitchen. Our strength is flexibility and the most important isQUALITY. We work closely with customers, as a partner not supplier, as we will always walk together for win-win in all circumstances.

Values
Guiding every aspects of the means to achieve our goal.

OUR SERVICES
       • Airline Catering
       Our unit complies with HACCP/GMP standards, assuring you and your passengers of top quality and the safest products. Flexibility is our strength. We are able to produce any type or nationality of food. What we agree and commit to is what we deliver to passengers – without fail, every time.
       Our unit is fully HALAL-compliant, certified by The Central Islamic Committee of Thailand. The small non-Halal kitchen is a clearly separated section. Occupying its own completely separate area,rckitsview our Kosher kitchen is fully certified and overseen by Thai Kashrut Services.
       • Airport VIP lounge
We are able to provide food and service staff to meet the highest expectations of VIP lounge passengers. Food of world- beating quality and impeccably trained staff ensure VIP passengers' complete satisfaction.
       • Private Jet / Charter
       We supply food and service to VIP flights and private jets. Our international team of professional chefs devises unique menus, which are produced with the very best of local materials to delight the most demanding of palates. Customized menus are also available to meet specific requirements and individual tastes.
       • Kosher Meals
       We produce and provide Kosher meal boxes with the most advanced freezing technology, so that the food keeps its freshly- cooked quality after thawing. A variety of meal types and grades are available for you to choose from.